WakabaKaze Matcha Ceremonial-Grade | 30g

Description

A vivid emerald matcha, Wakabakaze opens with buttery sweetness and the cool depth of mountain-grown matcha from Kumamoto.

$55.00
$55.00
Shipping calculated at checkout.
A vivid emerald matcha, Wakabakaze opens with buttery sweetness and the cool depth of mountain-grown matcha from Kuma...
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Highlights

  • Ceremonial-grade
  • Single origin from Kumamoto, Japan
  • 100% pure, additives-free
  • Vegan friendly & gluten-free

Ingredients

Origin

Size

How to store

koicha matcha
  • koicha matcha
koicha matcha
WakabaKaze Matcha Ceremonial-Grade | 30g

About The Tea

  • Color: Vivid luminous green
  • Aroma: Warm cream · cool morning shade
  • Texture: Dense suspension with a smooth, weighted finish
  • Flavor: Buttery sweetness with concentrated, clean umami
  • Benefits: Calm, steady clarity without crash
Cha Lab by Elaiksir

Single origin from Kumamoto, Japan

Wakabakaze is sourced from a tea garden within the Kuma Basin of Kumamoto — a mountain-enclosed growing region where prolonged morning mist, mineral-rich water, and a naturally cultivated approach help shape the matcha's sweetness, aromatic clarity, and vivid green color.

Preparation Guide

Hand whisking
Sift 6g tea powder into a bowl, add 60ml water, and whisk briskly in a W-motion until a fine foam forms. Use as a base for water, milk, or other ingredients.
With the Cha Maker
Add 60ml water to the Cha Maker first, then add 6g tea powder. Press the button, and a smooth, hand-whisk-quality matcha shot is ready in 30-60 seconds. Use as a base for water, milk, or other ingredients.

Cha Maker was designed around Cha Lab by Elaiksir's tea selection.

Its automated whisking cycle — spreading, blending, foaming, and homogenizing — is calibrated to produce smoother texture, denser foam, and more consistent flavor expression with no temperature management, whisking technique, or sifting required.

Explore the Cha Maker

Recommended Applications

  • Koicha

    koicha matcha

  • Matcha latte

  • Pastry & Dessert

Why Cha Lab by Elaiksir

Cha Lab by Elaiksir works through exclusive sourcing relationships with a limited number of Japanese tea producers whose cultivation and processing standards align with our approach to precision tea preparation. Wakabakaze was selected for its stable suspension, concentrated sweetness, and refined umami structure.

Running a café or beverage program?

Visit our wholesale section or contact sales@elaiksir.com for commercial inquiries.

Contact us

FAQ

Can I prepare it cold?

Yes. Our tea powders perform well in both hot and iced beverages. For the best flavor and suspension, first whisk 4g tea powder with 60ml water to create a smooth concentrate as a base with milk, hot or ice water, or other ingredients as desired.

Do I need the Cha Maker to prepare the tea?

Cha Lab by Elaiksir’s tea powders can be prepared with a traditional matcha kit. While the Cha Maker manages temperature and whisking progression automatically — producing consistent results without technique or monitoring required.

Is the tea available wholesale or in larger quantities?

Yes. All tea products from Cha Lab by Elaiksir are available in bulk format for café and commercial programs. For pricing and minimum order details, contact sales@elaiksir.com or visit our wholesale section.

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