Description

Warm roasted aroma with a note of caramel. Finely milled from carefully premium roasted green tea leaves in Uji, Japan, KinSan hojicha delivers a consistent output across high-volume beverage programs.

Regular price
$300.00
Sale price
Regular price
$300.00
Warm roasted aroma with a note of caramel. Finely milled from carefully premium roasted green tea leaves in Uji, Japa...
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Ingredients

Origin

How to store

Single origin from Uji, Japan

KinSan is sourced through an exclusive partnership with a single tea house in Uji, Kyoto — a producer with over 160 years of history. The arrangement provides consistent access to a grade of raw material that is not commercially available through standard wholesale channels. The hojicha expresses a deeper, rounder profile without the grassy sharpness found in younger tea leaves.

Why Cha Lab by Elaiksir

Cha Lab by Elaiksir works exclusively with a limited number of Japanese tea producers whose standards align with our philosophy of precision tea craft.KinSan is selected specifically for roasting. While most commercial hojicha powders are milled between 200–400 mesh, Cha Lab by Elaiksir’s is processed to an ultra-fine 800–1000 mesh texture for smoother suspension, reduced grittiness, and a more continuous flavour expression in both straight tea and milk-based preparation.

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